Maya Moon is launching a new line of Chakra Chocolate Truffles, with seven delicious and energy-activating flavors. When founder Chef Kathryn…
Pechanga Pechanga Resort Casino welcomes Mark Amodeo to the position of sommelier, the property’s wine expert responsible for creating well-crafted…
El Chingon, GBOD Hospitality Group’s “Bad Ass Mexican” restaurant located at 560 Fifth Ave. in the Gaslamp Quarter, will toast…
Don’t let Presidents’ Day weekend pass you by without celebrating properly at these San Diego dining destinations touting specials honed…
10 Barrel Brewing Company opened a 9,000 square-foot brewpub in San Diego’s East Village in May 2017. The family-friendly brewery features…
Today, Mission Hills’ beloved Blue Water Seafood Market & Grill opened its second location in Ocean Beach. The seafood hotspot…
Whether you choose to stay in this Valentine’s Day to beat the crowds, traffic, overfilled reservation list or simply because…
Point Loma welcomes Cesarina, a lively Italian trattoria situated in the heart of the neighborhood’s upper Voltaire Street corridor. Enjoy all-day…
THE MED at La Valencia just launched Afternoon Tea on Saturday and Sunday afternoons. Tea-goers start their experience with a…
What better place to grub on National Cheesesteak Day on Sunday, March 24 than a spot started by a Philly…
We’ve noticed a few restaurants that have decided to start offering affordable tasting menu for guests. Some chef’s want to…
Local award-winning brewery Ballast Point and the Little Italy Association of San Diego will host the “Made in San Diego…
Love is in the air, and everyone knows that the way to a loved one’s heart is through the gift…
Following past years’ sold out events, the Bankers Hill Art & Craft Beer Festival in partnership with the San Diego Brewers Guild will return…