Urban and Edgy Wokou Ramen & Yakitori

Japanese Tonkostu Ramen with Chasu Pork, Menma, Green Onion, Nori, Soft Egg, and Kikurage.

North County hotspot Wokou Ramen & Yakitori  is shaking up the Carmel Valley culinary scene with an urban, edgy spirit paired with fiercely flavorful noodles and sizzling yakitori plates. Not your grandma’s ramen joint, this Japanese-inspired restaurant packs a punch with vegan and gluten-free options, bowls, bao buns, and more, all available through online order for easy takeout or on Uber Eats. Break the mold for your night with the stars with Skirt Steak Yakitori, Seared Tuna Fried Rice, or Tonkotsu Ramen, a piping hot bowl of tonkotsu broth, chasu pork, menma, green onion, nori, soft egg, toasted garlic, and kikurage.

Edamame, Tamari, Toasted Garlic, and Togarashi.
Shrimp Bao Bao: Deep-Fried Shrimp, Cabbage, Cilantro, Lemon, and Yogurt Sauce.
Wasabi Salad: Gem Lettuce, Sugar Snap Peas, Red Onion, Enoki Mushroom, Wasabi Peas, and Wasabi Dressing.
Yakitori: Skirt Steak with Togarashi Butter