Tag Archives: Manchester Grand Hyatt San Diego

Fine Dining Fun At Sally’s Fish House & Bar

Crab Cakes: Jumbo Lump Crab, Lemon Basil Aioli, and Mango-Avocado Relish.

Bordering Seaport Village, Sally’s Fish House & Bar is a modern-looking restaurant, decked out with high ceilings, numerous windows, and granite countertops, further complemented with dark woods, black accents, and work from local artists adoring the walls.

Sweet Hawaiian Roll: Crab, Cucumber, Shrimp Tempura, Avocado Topped with Spicy Tuna, Sweet Sauce, Crunchy Flake, Scallion, and Tobiko.

Grab a seat at one of the high-top tables with an up-close and personal view of the marina. “I love the view around dusk when the lights come on the Coronado Bridge,” says General Manager John Anastasopoulos. “The buildings light up in the background, and the colors from the sunset in the west turn the sky orange.”

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New Look at Top of The Hyatt

Newly Renovated Top of the HyattManchester Grand Hyatt San Diego, the tallest waterfront building on the West Coast is happy to introduce its newly renovated bar and lounge, Top of the Hyatt. 

Located 40 stories above San Diego Bay, the highest waterfront venue space in California recently underwent a multi-million dollar renovation to echo the contemporary design aesthetic that has been introduced throughout the rest of the hotel while complementing the coastal environment. The newly refurbished space bares a modern, luxurious edge while providing guests with floor-to-ceiling panoramic views of America’s finest city, including the San Diego Bay, Coronado Island, Point Loma and the city skyline.

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