Jimbo’s Has Announced 60-75 Job Openings in Response to Customer Demands During COVID-19

The available job openings span all five stores in San Diego County and include positions in food service, meat and produce clerks, stockers, cashiers and baggers and need to be filled immediately.

San Diego County’s premier natural food store, Jimbo’s is hiring 60-75 new individuals to respond to the growing demands as a result of the COVID-19 pandemic. Opportunities are available at their 4S Ranch, Carlsbad, Carmel Valley, Escondido and Horton Plaza locations. The positions include food service, meat and produce clerks, stockers, cashiers and baggers. Applicants are encouraged to apply through the Jimbo’s website at www.jimbos.com.

“As a result of recent announcements and guidance from the  County of San Diego Health and Human Services Agency, we acknowledge our customers will continue to have increased needs during this difficult time and we want to be able to provide for them,” said Jim “Jimbo” Someck, founder of Jimbo’s. “Health is one of the most important values we live and work by at Jimbo’s and we will continue to adhere to all of the recommended guidelines.”

With all on-site dining suspended throughout our county, Jimbo’s will have higher demands than usual. The positions will help to fill that demand. Jimbo’s will adhere to the strictest policies to ensure the safety of our team, customers and community at-large

For more information on Jimbo’s, visit www.jimbos.com or follow Jimbo’s social media channels @JimbosNaturally on Instagram, Twitter and Facebook.

About Jimbo’s

Jimbo’s was founded by Jim “Jimbo” Someck in 1984 with the vision to have a piece of organic fruit in every child’s recyclable lunch bag. Jimbo’s supplies the highest quality organic and natural foods available, while following a strict list of 26 guidelines, including no white sugar, no harmful chemicals or preservatives, and organic ingredients whenever possible. Today, Jimbo’s is San Diego’s trusted go-to source for the purest products—carrying organic, non-GMO and locally sourced foods that nourish its customers. For over 35 years, Jimbo’s has proudly supported local organic farms and businesses, highlighting San Diego brands on the shelves in stores through its “Support San Diego” signage. The Jimbo’s team is committed to sourcing new and exciting local and artisan products, differentiating Jimbo’s from its competitors. Jimbo’s is committed to the community, children and the environment—is actively involved in schools, promoting environmental groups and practices, contributing to charities and spreading the power of nourishing ingredients to its customers.