Charles + Dinorah at The Pearl Hotel in Point Loma is celebrating National Oyster Day on August 5th with specials from 4-10 p.m.:
- $2 Oysters all night long (until they’re gone; minimum order of 4)
- $16 Grilled Oysters with garlic herb butter, parmesan, spinach and breadcrumbs
- $19 Oyster Po Boy with fried oysters, lettuce, tomato, pickle, remoulade and French fries
- $11 Oyster Shooter with raw oyster, Pearl Vodka, horseradish, hot sauce and lemon
About Charles + Dinorah
Located at The Pearl Hotel in San Diego’s seaside community of Point Loma, Charles + Dinorah is a neighborhood eatery centered on small plates, clever cocktails and a culture of good times with plenty of room for big conversation. Dishes and cocktails showcase skill and familiarity with a twist of global whimsy. Charles + Dinorah reopened June 2020, unveiling a refreshed design by Electric Bowery and a new summer menu. Dine outdoors at a poolside table, laid out with social distancing in mind, surrounding the property’s iconic oyster-shaped pool. Charles + Dinorah is open 4-10 p.m. Monday-Saturday with Happy Hour 4-6 p.m. www.charlesanddinorah.com