Farm to Table Route 29 Opens This Summer

The ambiance of Napa Valley is debuting early July in The Gaslamp with Route 29, a farm-to-table concept reflecting the essence of wine country’s iconic, rustic-modern vibe. This wine country-styled eatery offers inspired California cuisine with a dash of elevated European flair, featuring a menu that fluctuates with the changing season’s bounty of organic local ingredients. Pair with the well-balanced and elegant wine list of over 150 selections curated by experienced wine buyer and sommelier Nemanja Pejcic to complement your meal in the lively Gaslamp! Savor relaxed surroundings and “wine down” amid dedicated elements of wood, iron, and copper décor, which revolve around the open-kitchen design.

 Route 29 | 644 Fifth Ave, San Diego, CA 92101 | http://route29restaurant.com/