10 Barrel Brewing Company opened a 9,000 square-foot brewpub in San Diego’s East Village in May 2017. The family-friendly brewery features an expansive dining room with TVs and games, as well as a dog-friendly, open-air rooftop bar with scenic views of the San Diego skyline. Led by brewmaster Ben Shirley, the brewpub offers around 20 signature and San Diego-exclusive beers on tap with a Baja California inspired brunch, lunch and dinner menu by executive chef Tommy Fraioli.
- New happy hour: Monday through Friday, 3-6 p.m. $4 beers
- New brunch menu and bottomless beer special: Saturday and Sunday 11 a.m. – 2 p.m. $25 for one brunch entrée and bottomless beers
- Lounge revamp: Now featuring a 70 inch TV screen, 12 foot projector screen and new design, including a modern-bohemian rug, leather couches, wooden tables and more