In anticipation of the 10th anniversary of their flagship location at the Point Loma Marina, Jimmy’s presents a fresh new…
Founded in 1997 in Pacific Beach, Da Kine’s Plate Lunches embraces unpretentious Hawaiian culture with a fast casual concept and come-as-you-are…
Ludo Misfud, owner of Et Voilà! French Bistro, is serving up authentic excellence in the vibrant neighborhood of University Heights.…
Gravity Heights, the Sorrento Mesa brewery and restaurant, is a socially inspired 13,000-square-foot brewpub with an expansive outdoor beer garden.…
Housed in a 3,900 square-foot space at The Square at Bressi Ranch in Carlsbad, WR Kitchen & Bar is a barbecue…
Zinqué, the recently opened French bistro in the heart of Little Italy, has unveiled an all new Happy Hour menu…
El Jardín Cantina in Liberty Station lends a laidback atmosphere idyllic for sipping signature margaritas and indulging in piquant Mexican…
Joining Trust Restaurant in Hillcrest and Hundred Proof in University Heights, Fort Oak features New American cuisine with a subtle French influence.…
Umi means “sea” in Japanese, and Umi Sushi & Oyster Bar inside Pechanga Resort and Casino welcomes guests into its inviting…
Amaya at Fairmont Grand Del Mar offers the true intimacy and enjoyment of the complete dining experience while presenting seductive…
It’s time to get cracking! Tuesday, October 15, marks the official start of the long-awaited season showcasing Florida’s most famous…
One of the best restaurants in San Diego, Born & Raised pays homage to America’s greatest dining institution, the classic steakhouse.…
New mezcal bar and tasting room Tahona invites guests to feast on a contemporary Mexican menu. Think gourmet tacos, a modern…
Located at the boutique Andaz San Diego hotel in the Gaslamp Quarter, the new STK opening marks the continued expansion…
Saffron Thai has opened a second location in La Jolla just over 33 years after chef Su-Mei Yu established the…