Farmer’s Bottega is hosting a Sliders & Craft Beer dinner, taking place on Monday September 18th, on their garden-style patio. Savor a farm-to-fork selection of different types of sliders paired with handpicked 8oz brews, including a flavorsome Vegetarian Slider paired with Duck Foot Irish Stout, a Fish Slider (fried ginger-panko Mahi Mahi) paired with Bitter Brothers Hefeweizen, a hearty Angus Beef Sliderpaired with Ironfire Mexican Style Lager, and finally, a BBQ-infused Pork Slider matched with Latitude 33 Blood Orange IPA; all of which will be served with signature Truffle Fries.
This morning delicacy has not only stood the test of time, but has ultimately been deemed indispensable by breakfast aficionados everywhere. Get your waffle fix this National Waffle Day (August 24th) by heading to one of these San Diego hotspots boasting dishes suited to the occasion.
A leading summer event in Paris for nearly 30 years, this elegant and secret affair is now well on its way to becoming THE foodie summer tradition! On September 14, 2017, Le Dîner en Blanc – San Diego will take place at a secret location.
As summer comes to a close, kids are heading back to school with fall quickly approaching. North Park Thursday Market, San Diego’s largest weekday market, is kicking-off the school year with a family-friendly event of games, prizes, chef demos and more!
The Habit Restaurant, Inc. (Nasdaq: HABT) is continuing its commitment to help end childhood hunger in America by partnering with No Kid Hungry for a third year. This year, The Habit has a goal of raising $400,000, for a three-year grand total of $1,000,000. This equates to 10 million meals to children who face hunger.