Category Archives: Food Events

Fresh Seasonal Fare at Red Card Cafe

Chino Farms Yellow Heirloom Gazpacho with Basil, Chili and Olive Oil

Red Card Cafe is a family-owned and operated gastropub-restaurant serving the world’s most popular street foods and contemporary fare inspired by the far reaches of the globe.

Braised Spanish Octopus with Romesco, Frisee, Lentils and Toast

A native of San Francisco’s East Bay region, Executive Chef Jeff Larson helms the kitchen, offering a creative and seasonally-charged menu that he describes as “thought out, yet approachable.”

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Farmer’s Bottega Sliders & Craft Beer Dinner

Farmer’s Bottega is hosting a Sliders & Craft Beer dinner, taking place on Monday September 18th, on their garden-style patio. Savor a farm-to-fork selection of different types of sliders paired with handpicked 8oz brews, including a flavorsome Vegetarian Slider paired with Duck Foot Irish Stout, a Fish Slider (fried ginger-panko Mahi Mahi) paired with Bitter Brothers Hefeweizen, a hearty Angus Beef Sliderpaired with Ironfire Mexican Style Lager, and finally, a BBQ-infused Pork Slider matched with Latitude 33 Blood Orange IPA; all of which will be served with signature Truffle Fries.

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Get Your Waffle Fix

Farmer’s Table Waffle Sampler (courtesy photo)

This morning delicacy has not only stood the test of time, but has ultimately been deemed indispensable by breakfast aficionados everywhere. Get your waffle fix this National Waffle Day (August 24th) by heading to one of these San Diego hotspots boasting dishes suited to the occasion.

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The Habit Burger Grill Helps End Childhood Hunger

The Habit Restaurant, Inc. (Nasdaq: HABT) is continuing its commitment to help end childhood hunger in America by partnering with No Kid Hungry for a third year. This year, The Habit has a goal of raising $400,000, for a three-year grand total of $1,000,000. This equates to 10 million meals to children who face hunger.

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