Bordering Seaport Village, Sally’s Fish House & Bar is a modern-looking restaurant, decked out with high ceilings, numerous windows, and granite countertops, further complemented with dark woods, black accents, and work from local artists adoring the walls.
Grab a seat at one of the high-top tables with an up-close and personal view of the marina. “I love the view around dusk when the lights come on the Coronado Bridge,” says General Manager John Anastasopoulos. “The buildings light up in the background, and the colors from the sunset in the west turn the sky orange.”
Mendocino Farms, Southern California’s beloved sandwich destination with a mission of helping guests “Eat Happy,” is pleased to announce the company’s further integration into San Diego’s dining landscape with the opening of its 16th and largest restaurant location to-date in the highly-trafficked Del Mar Highlands Town Center. The opening comes roughly eight months after the growing brand first entered the San Diego market with the debut of its La Jolla location.
As a longstanding icon of San Diego nightlife, The Rail’s strong family-owned roots offer a welcoming and energetic atmosphere characteristic of the Hillcrest neighborhood, complete with a newly renovated chic and charming Prohibition-style interior and photo-worthy bar.
With a fast approaching debut next month, the neighborhood eatery, Giardino, has finalized its menu and looks forward to opening its doors to the Lemon Grove community. Featuring Italian inspired cuisine in a welcoming and casual setting, the menu will feature a variety of classic dishes found throughout Italy.
September 16th marks National Guacamole Day, a day to celebrate America’s favorite mouthwatering Mexican avocado dip. With a close proximity to our south-of-the-border neighbors, San Diego is the perfect place to celebrate National Guacamole Day at these fun and flavorful restaurants that are ready to guac’ your world!