Brunch aficionados can add a new spot to their must-try lists. Break Point has launched a new weekend brunch complete with sweet and savory selections that are sure to satisfy. Menu selections include a range of classic morning dishes such as a Breakfast Burrito, Chilaquiles and Macadamia-Nut Pancakes which include three buttermilk pancakes topped with macadamia nuts, toasted coconut, and served with house-made coconut syrup.
Brunch is available every Saturday and Sunday beginning at 11 a.m.- 2 p.m., and will also feature quintessential brunch beverages including $15 bottles of champagne and mimosa specials.
The Pacific Beach destination boasts a vibrant aesthetic and is currently open for indoor dining, with outdoor dining accommodations coming soon.