Offering locals and visitors the quintessential San Diego experience, Quiero Tacos makes its debut, in partnership with Mike Hess Brewing, today in the heart of Seaport Village. The full-service eatery will join the 20-tap tasting room with a variety of savory selections to be enjoyed alongside stunning bayfront views and signature Mike Hess brews.
With a quirky owl for its mascot, Quiero Tacos is a new concept that ‘gives a hoot’ when it comes to tasty menu creations. The menu will offer guests an array of selections ranging from fun snacks like the Hot Cheeto-topped Esquite, to hearty burritos and traditional tacos. Seafood lovers can revel in the Mike Hess Fish Taco, featuring battered basa fish, cabbage, onion, tomato, and housemade chipotle aioli served on a fresh homemade flour tortilla. In addition to seafood offerings, the menu will also feature plenty of vegetarian and vegan options, savory starters such as the Macho Nacho, and sweet treats like the Churros Rellenos con Canela—a traditional crisped pastry filled with caramel and rolled in sugar and cinnamon.