Rum About Down

The Rail

Celebrate National Rum Day on August 16th at the following  San Diego locations offering a unique take on this magical liquor.

BeShock Ramen & Sake Bar offers a trendy, Asian-inspired take on a rum drinking destination. Nestled in East Village’s diverse and blooming restaurant scene, BeShock boasts a menu of authentic Japanese cuisine with a lighter take on traditional dishes, including ramen, sushi, bowls, rolls, and more. Try the Blue Hawaiian from BeShock’s craft cocktail menu, a tropical drink made with rum, vodka fresh pineapple juice, Curaçao, sweet and sour mix for a citrus finish.

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Finding S’mores

It’s summertime in San Diego, and as longer days and stronger rays envelop the city’s sun-soaked aura, San Diegans commence their late-night bonfires on the beach, complete with everyone’s favorite fireside treat. Pay tribute to the timeless delicacy this National S’mores Day on August 10th with twists on the classic summer dessert from these San Diego restaurants!

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