For visitors and locals alike these restaurants are sure to provide unforgettable evenings offering both traditional Thanksgiving buffets with favorites like roasted turkey and herb stuffing, to three and four-course dinners with unique savory and sweet selections.
Tidal at Paradise Point Resort & Spa | Mission Bay
Gather at Paradise Point Resort & Spa’s signature restaurant, Tidal, right on the shores of San Diego’s Mission Bay for a coastal dining experience this Thanksgiving. Chef Dan Tangalin welcomes you to taste a festive three-course Thanksgiving dinner with optional wine pairings. Seasonal savory menu highlights include apple and walnut salad, butternut squash soup, brown sugar brined free range turkey, maple leaf duck breast, apple cider-coriander glazed pork cheeks, and more followed by delectable desserts such as pumpkin mousse. Reservations are recommended and available from 2 p.m. to 8 p.m. (Adults $65, wine pairings $25, kids $32) with vegetarian and kids options available. To make a reservation call, 858.490.6363.